Carrefour Standardized Operations Management Methods

Author: Chen Guang
Publisher:
Publish Date: 2006-02-10
Features: This book covers topics such as Carrefour's site selection, store design, product layout, private label management, fresh food management, loss prevention management, and procurement management, as well as customer service management. It is accompanied by numerous images and training slides to provide readers with a comprehensive visual experience.

📌 Related Posts