Key Technologies for Increasing Farmers' Income Series: Variety and Cultivation Key Technologies of Pickled Vegetables

Author: Wang Bingliang
Publisher:
Publish Date: 2006-01-01
Features: This book is one of the volumes in the "100 Key Technologies for Farmers' Income Increase Series." The series is led by academicians Yuan Longping and Guan Chunyun, creating high-quality "agriculture, rural areas, and farmers" (sannong) books. The content is scientific, reliable, and practical, representing the current level of agricultural technology development and providing strong technical support for farmers' income increase. This volume includes: main production areas and site conditions for mustard greens, cultivation season and crop rotation arrangements for mustard greens, major pests and diseases of mustard greens and their control, common production problems and preventive measures, harvesting and processing, breeding and seed production of high-quality mustard greens, etc. It is primarily intended for personnel engaged in mustard green production and promotion in agricultural production lines and farmers.