Author: Meng Jingchun
Publisher:
Publish Date: 2007-01-01
Features: Foods from daily dining tables, not only satisfying hunger but also indulging taste buds and promoting beauty. This book selects 75 common household foods from the perspective of Traditional Chinese Medicine (TCM) for their beauty-enhancing properties, categorizes them based on their effects, and introduces each category from seven aspects: "Alternative Names, Authentic Products, Selective Storage, Beauty-Enhancing Functions, Consumption Methods, Contraindications, and Notes." The content is rich and practical, suitable for beauty enthusiasts, and can also serve as a reference for clinical and research professionals.
Beauty and skincare foods on the dining table
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