Author: You Chunxiong
Publisher:
Publish Date: 2001-03-01
Features: This book is written by You Chunxiong, a lecturer at the Sunflower Baking Studio in Taiwan, who has compiled various baking recipes through years of teaching and practice in Western desserts. The book features exquisite images and introduces over 40 baking recipes, making it highly practical. It includes topics such as making desserts from desserts, baking ingredients, baking tools, cakes, high-fiber chiffon cakes, green tea chiffon cakes, and whole-grain cakes, among others.
Pastry Series -- Creative Pastries
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