Author: Hong Yingming (Ming Dynasty), annotated and translated by Bi Ming
Publisher:
Publishing Date: 2003-08-01
Features: The Root of the Vegetable is a remarkable book that emerged during the Wanli era of the Ming Dynasty. Author Hong Yingming uses concise maxims and to impart the principles of being a benevolent person to the world. This book integrates Confucian ideas of self-cultivation, family harmony, governance, and world peace, Buddhist insights into transcending worldly desires and calming the mind, and Taoist concepts of purity, non-action, optimism, and acceptance of fate. The essence of life is contained within! Overall, the text is elegant in language and profound in meaning, thought-provoking and rich in wisdom. It is both philosophical, Taoist, entertaining, and flavorful, capable of nurturing temperament and enriching life!
The Root of the Vegetable is a collection of aphoristic essays focused on life philosophy, written in a-style format. It is filled with insightful sayings and profound truths, presented in an accessible yet thought-provoking manner. It is a popular read that benefits people by refining their character, strengthening their will, and inspiring them to strive forward. The author named the book The Root of the Vegetable to signify that "a person's wisdom and cultivation can only be achieved through arduous refinement." However, since The Root of the Vegetable was written four hundred years ago, while its valuable insights are worth, the feudal remnants that occupy a significant portion of the text should also be discarded like the vegetable root.
Plain Language Basic Principles of the Cultural Classics
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