Author: Gao Puchao, Editor-in-Chief
Publisher:
Publish Date: 2004-01-01
Features: This book systematically introduces the physiological characteristics of middle-aged and elderly people, especially the elderly, as well as their dietary supplement knowledge. It provides specific information on the nutritional value and recipes, cooking methods, etc., of different types of food. Additionally, it covers dietary therapy for common diseases among the elderly and introduces dietary therapy methods for various conditions, making it a valuable reference for elderly health and wellness.
What does the Yin Fa clan need to replenish
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