Delicious food

Author: Cui Zhiyu (Author); Xu Beili (Translator)
Publisher:
Publish Date: 2002-12-01
Features: This series of books selects content that reflects the geographical characteristics of China, showcases its cultural features, and presents the lifestyle of the Chinese people. It is presented in a visually rich, bilingual (Chinese-English) format, with Pinyin annotations for Chinese characters and inter-word pauses added for clarity. All these efforts are made to facilitate foreign readers in reading and understanding the content, while also making it convenient for Chinese people in international communication. May this series become a bright window showcasing Chinese culture and a solid bridge connecting people from China and abroad.