Basic Analysis Chemistry Experiment (Second Edition)

Author: Analytical Chemistry Teaching Group, Department of Chemistry, Peking University
Publisher:
Publish Date: 2003-08-01
Features: This book is a revision of "Fundamental Analytical Chemistry Experiments," published in 1993. It is closely coordinated with analytical chemistry theory courses, covering both classical chemical analysis and modern instrumental analysis methods. The content includes basic experiments, self-designed experiments, and optional experiments outside of class, which are mutually complementary. The experiments cover inorganic analysis, organic analysis, structural analysis, compositional analysis, etc., aiming to cultivate students' rigorous "quantitative" concept, pragmatic scientific attitude, and problem-solving skills in practical situations. The book is divided into five parts: Basic Knowledge of Analytical Chemistry Experiments, Instruments and Operating Methods, Experimental Section, Common Computer Programs and Data Tables Used in Analytical Chemistry Experiments. It includes 38 basic experiments, 21 self-designed experiments, and 21 optional experiments outside of class. All experiments offer flexibility, allowing selection based on needs. They include titration analysis, gravimetric analysis, separation methods, ultraviolet and visible spectrophotometry, infrared spectroscopy, fluorometric spectrophotometry, atomic absorption spectroscopy, atomic emission spectroscopy, electrochemical analysis, gas chromatography, nuclear magnetic resonance spectroscopy, as well as experiments on the inspection and calibration of common analytical instruments. This book can serve as a laboratory manual for relevant majors in comprehensive universities, normal universities, engineering, agriculture, medicine, and other institutions, and can also be used by scientific and technical personnel engaged in chemical testing for study and reference.