Herbal Aromatherapy Handbook

Author: Chen Xiuli
Publisher:
Publish Date: 2005-01-01
Features: The original term for "Herb" is "Herb"; it is also referred to as "vegetation," encompassing all plants with medicinal, edible value, or rich in aromatic properties (aroma). It can also refer to a specific therapeutic part of a plant or a refined component derived from it. Therefore, seaweed and mushrooms are classified as herbs due to their medicinal and edible properties; pure natural essential oils (different from artificially synthesized fragrances) extracted from the aromatic parts of plants (flowers, leaves, seeds, etc.) also fall under the category of herbs; resin and vegetable oils (such as sunflower oil, olive oil) collected or extracted from specific parts of plants also belong to herbs. Using these herbs to treat the body is called "Herbal Medicine"; it is also known as "Aromatic Herb Medicine." This book provides a comprehensive and detailed introduction to the characteristics, effects, and usage methods of "Herbal Aromatherapy." It will make your life easier and more joyful, guide your body toward perfection, and fill your surroundings with fragrance!