Dietary management for stomach problems

Author: Chen Jianmin Shen Meifang
Publisher:
Publish Date: 2005-11-21
Features: This book provides an in-depth yet accessible introduction to general medical knowledge about stomach diseases, common symptoms of stomach disorders, and dietary management for stomach conditions. It briefly covers the anatomy and physiology of the stomach as well as the normal values of common laboratory tests. Based on TCM pattern differentiation, it provides targeted and detailed dietary management methods for common stomach diseases, including both medicinal diet and food therapy. The book elaborates on the preparation, functions, dosage, and indications of various recipes, offering practical and economical solutions that can be easily mastered by families and patients across different regions. The content is rich and highly practical, serving as a health guide for stomach disease patients. It is suitable for both patients and their families, as well as for grassroots healthcare professionals as a reference.