Design Specification for Pig Slaughter and Cutting Workshop GB50317-2000

Author: None
Publisher: China Planning Press
Publish Date: 2001-03-01
Features: This standard was jointly formulated by the State Domestic Trade Administration and relevant departments, reviewed by relevant authorities, and approved by the Ministry of Construction as a mandatory national standard, taking effect on March 1, 2001. It mainly includes: General Provisions, Terminology, Site Selection and General Layout, Buildings, Slaughter and Cutting Processes, Veterinary Sanitation and Quality Inspection, Water Supply and Drainage, Heating, Ventilation and Air Conditioning, Electrical Systems, etc. This standard applies to newly constructed