Refrigerated transportation refrigeration technology and equipment

Author: Lu Shixun, Yang Wanfeng (editors)
Publisher:
Publish Date: 2006-07-01
Features: This book comprehensively and systematically introduces the food cold chain and refrigeration technology and equipment for cold transport. It elaborates on the fundamentals of cold transport refrigeration technology, refrigeration units and systems in cold transport, and provides a detailed description of refrigeration technology and equipment for railway, highway, and ship cold transport, as well as refrigeration technology and equipment for refrigerated containers. The book also covers the principles of gases and liquids, liquefied gas storage and transportation technology, and operation and management of cold transport refrigeration units. This book is suitable for technicians engaged in cold transport and commercial storage and transportation, and can also serve as a reference for faculty and students of relevant disciplines in universities and colleges.