Clarias gariepinus aquaculture technology

Author: Zhu Dinggui
Publisher:
Publish Date: 2006-09-01
Features: This book is compiled by Associate Professor Zhu Dinggui of Guangxi Agricultural Vocational and Technical College. The book consists of nine chapters, covering the following content: Overview, Biological Characteristics of Clarias, Artificial Propagation Technology of Clarias, Fry and Fingerling Rearing Technology of Clarias, Culture of Clarias Adult Fish (Edible Fish), Winter Management of Clarias, Harvesting, Holding, and Transport of Clarias, Disease Control Technology of Clarias, and Animal Feed Cultivation and Breeding Technology of Clarias. The book is rich in content, easy to understand, highly practical, and is suitable for fishery breeding personnel and students and teachers of relevant majors in agricultural colleges to read and reference.

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