Author: None
Publisher:
Publish Date: 2006-09-01
Features: Experience Chinese cuisine, learn about the splendid and long-standing Chinese food culture; create Chinese dishes, understand the vast and profound Chinese culinary art. Detailed cooking instructions make it clear for you to see; step-by-step photos make it easy for you to learn; warm doctor's advice makes it reassuring for you to eat; comprehensive nutritional data makes it scientific for you to eat. A set of delicious homemade recipes for Chinese and foreign gourmands. Nutrition experts recommend 66 small dishes and desserts. Rich ingredients, comprehensive and balanced nutrition. Diverse cooking methods, detailed and easy-to-understand explanations. Full book with English-Chinese, sharing Chinese cuisine with readers from all over the world!
Snacks & Desserts - Healthy Cooking New Zhang 04 (Chinese & English Version)
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