Author: Compiler: Lu Zhongshan
Publisher:
Publish Date: 2001-10-01
Features: This is a systematic book describing rural Chinese cuisine, and also a collection of bizarre and fascinating stories about local delicacies written by hundreds of renowned Chinese writers. Today, the colorful and diverse Chinese cuisine has gained global fame. However, the folk culinary traditions rooted in this vast land, hidden in the mountains and among the common people, are even little known to us Chinese ourselves. The authors of this book are not only skilled writers but also keen observers and persistent seekers. Their passion will be a wonderful remedy for urban dwellers who are tired of city noise and fed up with rich food. The book is filled with a dreamy and tranquil nostalgic atmosphere, which will resonate with the strong sense of return among city dwellers, guiding them into a long-lost cool world.
"Oceans of Nourishment Native Rice"
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