Agricultural Multilateral Trade Negotiation Handbook

Author: United Nations Food and Agriculture Organization (eds.), translated by the Research Center for Agricultural Product Market, School of Economics and Management, China Agricultural University
Publisher:
Publish Date: 2001-06-01
Features: This book briefly introduces the development process of global trade and the WTO, trade, environment, and dispute settlement, with a focus on the Agreement on Agriculture (including domestic support measures, tariff reductions, market access, special and differential treatment, etc.), the Sanitary and Phytosanitary Measures (SPS) Agreement, and the Technical Barriers to Trade (TBT) Agreement (overview, rights, obligations, and introductions to relevant organizations such as the Codex Alimentarius Commission, the Office International des Epizooties, etc., on their functions and conventions). It also covers the Agreement on Trade-Related Aspects of Intellectual Property Rights. The book is divided into 4 parts and 39 chapters. It aims to help developing countries cultivate personnel familiar with WTO rules to meet the challenges of joining the WTO.

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