Taoist medicinal cuisine

Author: Yao Xinghong Liu Zhengcai
Publisher:
Publish Date: 2000-04-01
Features: The book includes over 300 Taoist medicinal diet recipes, among which there are 65 longevity recipes, 30 recipes for enhancing sexual function, 38 beauty recipes, and over 200 recipes for preventing and treating various clinical difficult diseases. These recipes are excavated from Taoist medical literature and are characterized by their simplicity and naturalness, often not found in general medicinal diet books.
This book can be used as a reference for university and college teachers and students, hospital nutrition departments, clinical doctors, researchers, food production enterprises, the catering industry, and housewives.

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