Phoenix Dancong

Author: Huang Ruiquan et al.
Publisher:
Publish Date: 2006-06-01
Features: This book comprehensively introduces the history of origin and spread of Fenghuang Dancong (Camellia sinensis var. kongqingensis), a renowned variety of Oolong tea in China. It describes the natural and cultural environments of the Fenghuang Dancong-producing region, as well as its quality characteristics, manufacturing process, quality identification, and brewing techniques. This book serves as a valuable reference for enthusiasts of Fenghuang Dancong and researchers studying its history.