Chinese black fungus production

Author: edited by Zhu Lanbao
Publisher:
Publishing Date: 2000-11-01
Features: Black fungus has a long history of cultivation in China. This book mainly introduces the biological characteristics of black fungus (morphology, basidiospore germination, ecological habits, and environmental conditions); the principles and application techniques of breeding superior strains, as well as methods for strain production; cultivation techniques primarily cover the methods and harvesting of log cultivation and substrate cultivation; the final part briefly introduces the substrate cultivation of Tremella fuciformis. The author combines years of research and teaching experience to present the techniques for artificially cultivating black fungus in a concise and practical manner. This book is suitable for mycological researchers, university faculty and students, and black fungus producers for reference.