Author: Qin Changchuan
Publisher:
Publish Date: 2003-06-01
Features: This series of books covers livestock breeds such as pigs, chickens, ducks, geese, sheep, and rabbits, with each volume focusing on the key production stages of a specific breed. The content adheres to the principles of strong technical operability, concise and easy-to-understand language, and practical application. It emphasizes the integration of modern techniques and methods from animal science with traditional conventional production technologies to create a comprehensive and practical approach.
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