Western dining etiquette

Author: Lin Ying, Mao Yongnian
Publisher:
Publish Date: 2006-10-01
Features: This book starts with the details of dining etiquette, not only introducing international dining customs such as reservations, seating, seating arrangements, ordering dishes, leaving the table temporarily, dining posture, knife and fork placement and usage, but also describing drinking etiquette and European cuisine, as well as dining etiquette for children and common mistakes people often make in dining etiquette.