Author: Editorial Department of "Beijing Food Map"
Publisher:
Publish Date: 2006-10-01
Features: Over a dozen major categories, hundreds of restaurants, a simple and practical guide, the complete to Beijing cuisine, classic dishes, traditional snacks, spicy cuisine, hotpot paradise, vegetarianism, barbecue tribes, specialty seafood, restaurants, Western cuisine manual, business and wedding banquets, ethnic cuisine, local delicacies, home-style cooking, leisure, and special recommendations from foreign regions
Beijing Food Map - (Latest Full Color Version 2006-2007)
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