Author: Lü Qi
Publisher:
Publish Date: 2006-08-01
Features: Eating is an art, and cooking is a craft. To enjoy a flavorful and nutritious meal that promotes health is the goal people strive for. For this, people have devoted great passion to eating, leading to unprecedented changes in both the quality and quantity of food, as well as its connotations. The art of cooking is vast and profound, with dishes having their own subtle intricacies. How to transform ordinary ingredients into something delicious? This is what this book aims to teach readers. The book collects over 500 dish recipes, providing detailed instructions on preparation while also introducing the uses, quality identification, and nutritional value of key ingredients. Today, eating has become a very specific lifestyle presented to people!
Cooking Home-style Dishes Skillfully
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