Author: Yang Hongjian
Publisher:
Publish Date: 2006-09-01
Features: This book comprehensively and systematically introduces the standardized operations and service skills that hotel room attendants should master, which is beneficial for improving the service awareness, service skills, and service level that room attendants should possess. This book is highly practical, standardized, and normative, serving as a valuable resource for hotel managers in decision-making and hotel employees in training.
Hotel Room Service Training Standards - Modern Hotel Training 4 - Essential for Modern Hotel Room Management
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