100% Coffee

Author: Wu Wenhu edited by
Publisher:
Publish Date: 2001-07-01
Features: The names of some African countries vary in origin. Some are named after ethnic characteristics, some after geographical features, some after rivers or mountains, and some names themselves carry a story of bitter tears. Coffee is closely related to them. This is a small book that appeals to both the refined and the popular, like a small flower picked from the autumn field. It is beautiful, poetic, romantic, but also realistic, rational, and utilitarian. The development of coffee is colorful, the varieties of coffee are diverse, and the coffee utensils are exquisite. The history of coffee being introduced to Central and South America can be traced back to the Spanish colonial era in the 16th century. It was the Spanish colonizers who brought coffee to the Caribbean region, from Haiti and El Salvador to Colombia and Brazil.