Author: Li Huifen
Publisher:
Publish Date: 2002-01-01
Features: This book focuses on introducing the morphological characteristics, ecological habits, propagation methods, cultivation techniques, and pest and disease control of four major cut flowers: chrysanthemums, carnations, cut roses, and gladioli. It briefly elaborates on the cultivation techniques of bulbous, perennial, bedding, and foliage cut flowers. Additionally, it provides detailed explanations on the harvesting, preservation, storage and transportation, and marketing techniques of fresh cut flowers. The ultimate goal of this book is to genuinely help cut flower growers and marketers improve the quality and efficiency of fresh cut flowers.
Flower cultivation and marketing
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