Fundamentals of Machining Technology and Practice (Suitable for Mechanical Engineering Majors)

Author: Zhang Liangfeng
Publisher:
Publish Date: 1999-10-04
Features: This book is a research outcome of the "Reform Plan for Teaching Content and Curriculum System of Higher Education Towards the 21st Century" by the Ministry of Education, and is a textbook for the 21st-century curriculum. The main content of this book includes: machining quality and inspection of parts, basic knowledge of cutting machining, conventional mechanical machining methods (including turning, drilling and boring, planing, shaping, broaching, milling, grinding, etc.), typical and special surface machining methods and selection, special machining methods, modern mechanical manufacturing technology, structural manufacturability of parts, and basic knowledge of mechanical machining process. Each chapter is followed by an appropriate number of exercises and reflection questions, and some chapters also include practical training or experimental content. The book is concise in content, highlights key points, emphasizes the connection between theory and practice, strives for updates, and adopts the latest national standards. This book can be used as a teaching material for mechanical engineering majors in higher vocational colleges, higher vocational schools, and adult education colleges. It can also be selected for similar majors in correspondence universities, distance education universities, and part-time universities. Additionally, it can serve as a reference book for pilot programs related to teaching reform.