Inorganic and Analytical Chemistry

Author: Ni Jing'an
Publisher:
Publish Date: 2004-01-28
Features: This book is divided into 17 chapters, covering topics such as chemical stoichiometry, error and data processing, energy relationships in chemical reactions, fundamental principles of chemical reactions, acid-base equilibrium and acid-base titration, precipitation-dissolution equilibrium and precipitation determination, redox equilibrium and redox determination, atomic structure and the periodic system of elements, molecular structure and crystal structure, coordination equilibrium and coordination titration, p-block elements and their important compounds, s-block, ds-block, and d-block elements and their important compounds, separation and identification of common metal ions, spectrophotometry, commonly used separation methods in inorganic and analytical chemistry, preparation and analytical procedures for general inorganic compounds, and fundamentals of computer applications. This book is intended for students and teachers in chemical engineering, light industry, applied chemistry, bioengineering, food science, and related fields at higher industrial colleges. It can also serve as a reference for students and teachers in agricultural, forestry, medical, and related fields.