Author: Zhang Xiusheng
Publisher:
Publish Date: 2002-09-01
Features: With the advancement of agricultural development entering a new stage, the quality, hygiene, and safety of agricultural products have become key factors in domestic and international market competition and the general demand of consumers. Implementing agricultural standardization and improving the quality of agricultural products have become an inevitable trend in the development of agriculture under the new circumstances. This book consists of nine chapters, where chapters to introduce the basic concepts, principles, and methods of standardized production for pollution-free agricultural products, and chapters to include national standards, industry standards, and some local standards for pollution-free agricultural product production in China. This book can serve as a reference for agricultural producers and agricultural science and technology workers, as well as a textbook for agricultural colleges and universities. The book introduces the basic concepts, principles, and methods of standardized production for pollution-free agricultural products and includes national standards, industry standards, and some local standards for pollution-free agricultural product production in China.
Harmless agricultural products standardized production
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