Jirong POP Artisan Handbook 11 - Food Edition - Western Cuisine Volume

Author: Cong Bin
Publisher:
Publish Date: 2003-05-01
Features: This book is part of the "Jilang POP Artisan Handbook." Following the widespread attention generated by the previous "Jilang Hand-drawn POP Designer" series, this book incorporates some feedback. It includes more introductory works, aiming to help non-art majors get closer to POP, master POP, and apply POP.

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