Patient's question:
The child didn't know what illness they had and had been a bit slow in physical development. Later, after an examination, it was discovered that they had Down syndrome. They don't know what they cannot eat with this disease. What should people with Down syndrome avoid eating? ..Doctor's answer:
Hello, for children with Down syndrome, it is appropriate to moderately increase the intake of lean meat and other protein-rich foods. Avoid overly salty dishes and prioritize steaming and boiling over frying, stewing, or roasting. Avoid excessive drinking, overeating, and diets high in fat or spicy and irritating foods.It is recommended that the diet focus on lightness and a refreshing taste. Fresh vegetables such as spinach, Chinese cabbage, radishes, carrots, and tomatoes can provide various vitamins and inorganic salts, which are beneficial for restoring the body's metabolic functions.