Author: Chen Qihua
Publisher:
Publish Date: 2005-12-01
Features: This book is one of the "Small Business Accounting Practice Series," a user-friendly and targeted accounting book for small businesses. The book consists of eight chapters, covering topics such as preparation for accounting in the small tourism and catering service industry, accounting vouchers, accounting ledgers and accounting methods, the accounting for assets, liabilities, and owner's equity, the accounting for tourism and catering business operations, the accounting for service and commodity business operations, the accounting for expenses, taxes, and profits, how to prepare accounting reports, and a simulation of accounting for small catering enterprises. From this book, readers can master accounting knowledge in the shortest time and with the least effort, enabling them to quickly enter the accounting position and perform well.
Small Industrial Enterprise Accounting in Eight Days - (Third Edition) (Revised in 2006 According to the Latest Accounting Standards of the Ministry of Finance)
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