Chili cultivation manual - illustrated detailed experience in facility fruit and vegetable cultivation

Author: Wang Jiuxing
Publisher:
Publish Date: 2006-07-01
Features: This book is compiled by Wang Jiuxing, a teacher from the Horticulture and Landscape Department of Hebei Normal University of Science and Technology, and grassroots agricultural technical workers. It introduces the design and construction methods of cultivation facilities such as solar greenhouses and plastic sheds, as well as new and high-quality chili varieties, key techniques in cultivation and management, and non-chemical pest and disease control technologies through a combination of color images and text. It is suitable for vegetable farmers, grassroots agricultural technology extension personnel, and faculty and students of agricultural colleges and universities for reference.