Edible Fungus Technical Standard Compilation

Author: Microbial Fertilizer and Edible Fungus Strain Quality Supervision and Testing Center of the Ministry of Agriculture
Publisher:
Publish Date: 2006-08-01
Features: This compilation consists of eight parts: basic standards and general technical specifications, hygiene standards, test methods and inspection procedures, strain standards, product standards, international standards and parameters, relevant materials, and appendices. It includes more than 60 edible fungus national and industry standards promulgated before the end of 2005. Additionally, it compiles some international standards, relevant technical standards from the United States and Canada, international residue limits for various agricultural residues in edible fungi, and residue limits for dozens of agricultural residues in the United States, the European Union, and Japan. Furthermore, it appends China's relevant laws and regulations at the end of the main text to regulate the management of the edible fungus industry.