Which is better for pregnant women: drinking cow's milk or goat's milk?

Patient's question:

No

Doctor's answer:

For women, the rich nutrition in goat milk is a very beneficial supplement for both the fetus and the mother. The epidermal growth factor it contains can effectively enhance the immunity of the fetus and the postpartum woman, thereby protecting them from disease interference. Its small fat globules are easily digestible, helping to control the weight of the fetus and aid in the postpartum recovery of the mother's figure. Goat milk can also promote lactation and improve milk quality.