Beauty of Vinegar

Author: He Yun / Country: Mainland China
Publisher:
Publish Date: 2006-07-01
Features:
Acid for Beauty – First, let’s talk about how to choose the right acid for beauty. Don’t think this section is unimportant and skip it. Beauty acid differs greatly from everyday cooking acid. Targeted selection of your beauty acid ensures your efforts won’t go to waste. As mentioned earlier, there are synthetic and natural acids on the market. Synthetic acids are chemically synthesized and have no benefit for beauty, while natural brewed acids typically contain nutrients such as amino acids, sugar, organic acids, vitamins, and inorganic salts. However, the nutritional content may vary depending on the brand and raw materials.
First, here’s how to distinguish between synthetic and natural acids:
1. Check the label. Pay attention to the ingredient list.
2. Observe the color. Natural brewed acids vary in color due to different raw materials and processes, but they are generally light yellow, brown red, or dark brown; synthetic acids are usually clear and colorless.
3. Smell the aroma. Natural brewed acids have a strong but mild sour smell without a pungent odor, while synthetic acids have a.
4. Observe the texture. Natural brewed acids produce rich foam that doesn’t disappear easily when shaken; synthetic acids produce foam that disappears instantly.
5. Taste it. Natural brewed acids have a slightly sweet sour taste with a pure flavor and no off-smell, while synthetic acids have only a sour taste with a weak aftertaste and a hint of bitterness.
Natural brewed acids are natural green foods, suitable for long-term consumption and external use for beauty. However, even natural products have contraindications—read carefully!
1. When taking acid internally for beauty, avoid excessive daily intake. Generally, no more than 100 milliliters per day is recommended, with 20–60 milliliters being ideal. During the initial phase, dilute the acid with water or take it in small amounts at intervals.
2. Avoid drinking acid on an empty stomach. No matter how strong your stomach is, it’s not suitable to drink acid when hungry, as it may stimulate excessive stomach acid secretion and harm the stomach lining. The best time to drink acid is between meals or one hour after eating, as it’s less likely to irritate the stomach and aids digestion.
3. People with gastric ulcers, nephritis, gallstones, or liver cirrhosis should not drink acid.
4. When taking acid internally, be aware of contraindications with certain medications, such as sulfonamide drugs, sodium cyanate, magnesium oxide, stomach antacids, and antibiotics like gentamicin, streptomycin, or erythromycin. These drugs may be affected by the acidic environment, reducing their efficacy.
5. Acid has certain therapeutic effects for skin diseases, high blood pressure, diabetes, hepatitis, and other conditions. However, acid therapy cannot replace medical treatment and should only be used as a supplementary treatment.
6. When using acid externally for beauty, start with small amounts to allow the skin to adapt. If you have sensitive skin, do a patch test on an inconspicuous area, such as the inner arm or behind the ear, to ensure no adverse reactions before proceeding with acid beauty treatments.
7. After using acid externally, remove makeup and rinse the face with water, then apply moisturizing skincare products.
8. During the initial phase of external acid use, avoid excessive frequency. Don’t overuse it just because it looks good.
Lastly, here’s a friendly reminder: Acid is an acidic substance, whether taken internally or used externally. Its strong sour smell may attract unwanted attention if you go out before it fades. So, before leaving home, take a strong whiff to check if the smell has dissipated. If you want to be an "acid beauty," avoid becoming a "sour smell beauty" that people avoid.
P15-16