Shrimp complementary aquaculture technology

Author: Shen Zhuokun / Country: Mainland China
Publisher:
Publish Date: 2006-03-01
Features: Teaching materials are the important foundation and strong guarantee for farmer training. To improve farmers' scientific and cultural literacy and their ability to adopt advanced scientific and technological achievements, develop agriculture and rural economy, ensure food security, and enhance China's comprehensive agricultural production capacity, the Farmers' Science and Technology Education and Training Center of the Ministry of Agriculture and Rural Affairs and the Central Radio and Television School organized experts to meticulously compile this series of "New Farmer Training Technology Books." This series includes agricultural products with strong competitiveness in domestic and international markets, such as wheat, corn, soybeans, cotton, rapeseed, sugarcane, citrus, apples, beef cattle, meat sheep, dairy cows, aquatic products, and medicinal plants and animals. It closely revolves around technical issues in production, aligns with the actual needs of farmer science and technology training, focuses on practical, easy-to-learn, and cost-effective technologies, while also incorporating advanced technologies. It strives to achieve practicality, usability, and effectiveness, with clear descriptions, refined techniques, innovative arrangements, and easy-to-understand content. The books are richly illustrated, highly operational, and visually engaging.