What fruits should pregnant women eat for the benefit of the baby?

Patient's question:

No

Doctor's answer:

During pregnancy, in addition to hawthorn and longan, other common fruits such as apples, grapes, oranges, mangoes, dragon fruits, and bananas can be eaten. Consuming these fruits is beneficial for the development of the fetus. Pay attention to a balanced diet, try to combine meat and vegetables, and consume fruits appropriately without overindulging.

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