Home Vegetable Cooking 350 Recipes - (Third Edition)

Author: Ye Lianhai
Publisher:
Publish Date: 2006-03-01
Features: This is a very practical home cooking book, introducing more than 350 cooking methods for 70 common vegetables, which can be used by families all year round for reference. For each dish, it emphasizes the "key to making," also known as "tricks." It can help everyone improve their lives without spending more money. The book also provides concise introductions to the characteristics, nutritional value, medicinal properties, and recommended or avoided pairings of various vegetables, as well as how to remove stains, making it a valuable reference.