Precautions for Diet in Women with Pelvic Inflammation

Patient's question:

My aunt has been feeling unwell recently. Sometimes she has pain below the navel, but she doesn't know the reason. The pain is so severe that she doesn't know what to do. These past two days, she couldn't bear it anymore and went to the hospital for a comprehensive gynecological examination. The doctor said she had pelvic inflammatory disease and needed to be treated promptly, otherwise it could lead to other problems. As for her diet, she should eat certain foods.

Doctor's answer:

Hello, pay attention to personal hygiene. Strengthen personal hygiene during menstruation, postpartum, and after miscarriage. Change underwear and sanitary pads frequently, and avoid catching colds. Avoid overexertion. Eat more light and nutritious foods, with a diet primarily consisting of light foods. Consume nutrient-rich foods such as eggs, tofu, red beans, spinach, etc. Avoid raw, cold, and foods. Avoid sexual activity during menstruation to prevent infection. Menstrual pads should be kept clean and hygienic, and it is best to use disinfected sanitary paper. Drink more water. Pelvic inflammation can easily cause fever, so it is important to drink more water to lower your body temperature. Avoid unnecessary gynecological examinations to prevent the spread of infection and inflammation.

📌 Related Posts