Author: Jindun Publishing House
Publisher:
Publish Date: 2006-06-01
Features: This book is compiled and revised by experts such as Jiang Shuling and Jia Jingxian from the Institute of Pomology, Chinese Academy of Agricultural Sciences. It covers the objective standards for high-yield and high-quality pear trees, as well as the standards for pollution-free fruit products. The book discusses the characteristics and environmental conditions of pear trees, the standards for excellent pear varieties and their traits, cultivation and management techniques for pear trees, control of major pests and diseases, as well as storage, preservation, and processing technologies for pear fruits. It also includes a list of pesticides used in pollution-free agricultural production. The content is detailed, easy to understand, technologically advanced, and highly practical. It is suitable for ( translates to "" in English, but since it's a Chinese term, it remains unchanged), horticultural technicians for learning and use, as well as students and teachers in relevant majors at agricultural and forestry universities for reference.
Pear tree high-yield cultivation Revised Edition
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