Author: Cao Lijuan
Publisher:
Publish Date: 2006-01-01
Features: "Cooking Class" comprehensively includes various Chinese and Western cuisines, from classic delicacies, home-style dishes to popular snacks, guiding you into a paradise of happy food, teaching you to enjoy delicious and healthy meals every day; Western dishes also let you experience the joy of cuisine without borders, making your dining table vibrant and lively. Come learn how to cook some delicious and fashionable dishes to entertain your dear family and friends! This book is one of them, teaching you to make creatively delicious dumplings!
Dumplings - Easy to Learn (Main Course 13)
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