Protein Biochemistry and Biotechnology

Author: G. Walsh (Ireland)
Publisher:
Publish Date: 2006-04-01
Features: This book originates from "Protein Biotechnology," an authoritative information resource in the field of protein research, offering a broad perspective on the applications of proteins in many areas of medicine, diagnostics, and industrial applications. It elaborates on the new developments in the current state of protein research, with its main contents including: protein structure; protein resources; protein purification and identification; large-scale protein purification; therapeutic proteins: blood products and vaccines; therapeutic antibodies and enzymes, etc. This book is highly valuable for undergraduate students studying biotechnology, biochemistry, microbiology, or molecular biology, and serves as an ideal reference resource for researchers in related fields. It is a systematic treatise on protein theory and technology, compiling authoritative information resources of interest to researchers in the field of proteins and providing a comprehensive summary of the applications of proteins in medicine, analytical techniques, and industrial processes. The original version of this book is a comprehensive expansion and extension of the previously published and widely acclaimed "Protein Biotechnology" ("ProteinBiotechnology"), translated into Chinese by leading researchers in relevant fields within the country, aiming to provide readers with the latest international advancements in protein technology and a wealth of related research cases. The early chapters focus on the structure, folding, stability, purification, and identification of proteins, while the latter part delves into the industrial production of proteins and their applications in medicine, analytical techniques, and industrial processes. This book is of great reference value for the learning and research of undergraduate students in biotechnology, biochemistry, microbiology, and molecular biology, as well as for professionals engaged in protein research in fields such as medicine, pharmacy, and biomedical sciences. It is also an ideal reference book for managers and scientists in the biotechnology and biopharmaceutical industries. This book compiles authoritative information resources of interest to researchers in the field of proteins and provides a comprehensive summary of the applications of proteins in medicine, analytical techniques, and industrial processes.