Medication and Diet for Liver and Gallbladder Diseases

Author: Gao Pujun Guo Ying
Publisher:
Publish Date: 2006-03-01
Features: Part of this book introduces basic knowledge about liver and gallbladder diseases. It briefly explains what liver and gallbladder diseases are, how they occur, how to detect them early, and highlights the dangers of gallbladder diseases. It also provides guidance on how to respond to liver and gallbladder diseases. The second part covers medication knowledge for liver and gallbladder diseases, where readers can learn about rational medication plans, the mechanisms of drug action, how to choose highly targeted medications, and important information about new drugs, imported drugs, and drug compatibility. It also discusses how to select traditional Chinese medicine monophasic and compound formulas for treating liver and gallbladder diseases, guiding patients on how to judge the treatment for these conditions. The third part focuses on commonly used medications for liver and gallbladder diseases, providing detailed introductions to Western medicine, traditional Chinese medicine (TCM) patent medicines, monophasic TCM formulas, and compound TCM formulas. It explains the indications, dosage, and potential adverse reactions of these drugs, with a special emphasis on rational medication for common liver and gallbladder diseases. The fourth part covers rational meal planning for patients with liver and gallbladder diseases, introducing dietary guidelines, nutritional needs, how to create meal plans for various liver and gallbladder conditions, and the compatibility between traditional Chinese medicine and food. This book integrates scientific rigor, practicality, and systematic organization. It is easy to understand, highly targeted, and rich in information, covering hot topics that patients with liver and gallbladder diseases urgently need to know in recent years.