Author: Wang Changlin
Publisher:
Publish Date: 2004-05-01
Features: This book introduces the importance of good varieties of gourd vegetables in production, the standards for good varieties, and the identification and recognition of seed quality. It also outlines the principles and methods for introducing good varieties. From across the country, it selects and introduces 135 cucumber varieties, 43 winter melon (bitter gourd) varieties, 54 bitter gourd varieties, 70 pumpkin varieties, 56 zucchini varieties, 39 loofah varieties, and 9 luffa varieties. It provides detailed information on the origin, characteristics, cultivation points, planting regions, and seed supply units of these varieties. The book offers a rich variety of selections, broad coverage, strong advancement and practicality, and is written in simple and concise language with illustrations. It is an important practical technical book for guiding vegetable farmers, vegetable production units, and grassroots agricultural science and technology personnel in selecting and introducing good varieties.
Vegetable Superior Variety Introduction Series--Melon Vegetable Superior Variety Introduction Guidance
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