Delicious tofu

Author: Xu Tangren
Publisher:
Publish Date: 2000-01-01
Features: Tofu has accompanied the Chinese people for a long time, and its nutritional value is undeniable. But you might not know the heartwarming stories about the origin, making, and spread of tofu! The "stinky head monk" Zhu Yuanzhang (Emperor Hongwu of Ming Dynasty) even created a legendary tale with tofu, leading to the birth of the famous dish "Fermented Tofu." Not to mention the original story behind "Mapo Tofu," the legends of tofu are endless and could fill three days of storytelling. This book thoughtfully includes these little chapters, allowing you to savor the dishes while also reflecting on the past. The book features 36 home-style recipes, each with detailed step-by-step instructions, clear ingredient lists, and easy-to-learn, easy-to-make dishes. It is worth collecting and we hope readers can gain great benefits in both cooking and health through this book.