Patient's question:
A friend has been pregnant for about a month. Recently, she has had no obvious symptoms but has a very good appetite and wants to eat many things. However, as a first-time mother, she doesn't know what to eat or avoid. Her friend said that eating randomly could lead to miscarriage, and she wants to know what foods could cause miscarriage. What foods are easily miscarriage-inducing? The kind of assistance she cares about: What foods can cause miscarriage?Doctor's answer:
Some women who are pregnant do not control their food intake during pregnancy, defecate without restraint, eat whatever they want, and consume as much as they desire. When they encounter food they dislike, they may even force themselves to eat it. This often leads to a rapid increase in weight for pregnant women in the short term, causing a sharp rise in the incidence of gestational hypertension and gestational diabetes. It can also trigger excessive weight gain in the fetus, resulting in large for gestational age (LGA) infants, increasing the difficulty for women to give birth after delivery, and thereby raising the likelihood of dystocia and cesarean section.