Nutrition

Author: National Health Professional Qualification Examination Expert Committee
Publisher:
Publish Date: 2006-01-01
Features: To assist candidates in preparing for the pre-examination review, the Nutrition section of this book was compiled by domestic experts and professors. Based on the specific requirements of the latest examination syllabus and referencing authoritative works both domestically and internationally, it integrates the key points of the syllabus with the systematic structure of the discipline, facilitating candidates' understanding and memorization. It possesses absolute authority and reference value.

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