Here's the English translation of your text: "Is the following situation considered gestational diabetes?" Note: The line breaks () are preserved as per your instruction.

Patient's question:

Health consultation description: 75% glucose tolerance, fasting 5.0;;;;1 hour 10.7;;;;2 hours 6.8. I was told I have gestational diabetes. Breakfast 2 hours is 7.8, lunch 2 hours is 6.2. Is it normal? What is the normal range? Inquire for help: Guess that I still have gestational diabetes now.

Doctor's answer:

Glucose tolerance, fasting 5.0, 1 hour 10.7, 2 hours 6.8, it is considered gestational diabetes, mainly because the 1-hour value is below the normal range. It is recommended to engage in appropriate activity, follow a controlled diet, and monitor blood sugar data, including fasting blood sugar, post-meal blood sugar, and glycated hemoglobin. Fasting blood sugar should be controlled within 3.3-5.3 mmol/L, post-meal 2-hour blood sugar should be kept below 6.7 mmol/L, and glycated hemoglobin should be as low as possible, ideally below 6%, to help prevent or slow down various complications of diabetes. If the explanation is satisfactory, please provide an evaluation. Thank you.