Organic chemistry

Author: Zhang Ye
Publisher:
Publish Date: 2006-02-01
Features: This book is organized according to the classification of functional groups in organic compounds. The first part focuses on hydrocarbon compounds and introduces related basic knowledge, fundamental theories, and basic concepts. The second part emphasizes the structural characteristics and properties of hydrocarbon derivatives. The third part introduces modern physical methods for determining the structures of organic compounds. The fourth part primarily covers biomolecules, nucleic acids, amino acids, proteins, carbohydrates, as well as terpenes and steroids. Additionally, to meet the needs of students in agricultural science programs, the chapter on nitrogen-containing compounds includes an appropriate description of organophosphorus compounds. It can serve as a textbook or teaching reference for organic chemistry in related fields such as chemistry and chemical engineering, life sciences, pharmacy, medicine, and agriculture at institutions of higher learning.

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